Ingredients
Method
- In a medium bowl, whisk together milk, oil, and egg. Add dry ingredients to milk mixture; whisk until just incorporated (do not overmix)
- Heat a large pan over medium heat, i spray it with butter but if its nonstick you can skip that.
- Spoon 3 tablespoons of batter onto the pan and flatten with the back of a spoon.
- Once it bubbles (around 1-2 min) flip it over and cook for another minute.